WFP celebrates and embraces diversity. It is committed to the principle of equal employment opportunity for all its employees and encourages qualified candidates to apply irrespective of race, colour, national origin, ethnic or social background, genetic information, gender, gender identity and/or expression, sexual orientation, religion or belief, HIV status, physical or mental disability.

Posting Dates:

Opening date:        17th February 2022

Closing date:           21st February  2022

About WFP:

The United Nations World Food Programme is the world’s largest humanitarian agency fighting hunger worldwide and the 2020 Nobel Peace Prize Laureate. The mission of WFP is to help the world achieve Zero Hunger in our lifetimes.

Why join WFP Somalia:

In Somalia, the World Food Programme provides food assistance for nutrition, livelihoods, and relief through the hard work of more than 500 employees who contribute to make Somalia hunger free in close partnership with local partners.

What will you do?

Support the Cooperating Partners (CP) for effective implementation of different project activities including providing orientation on reporting guidelines and tools;

Review and process CP’s report and invoices and ensure data provided are accurate and timely;

Generate Food Release Note (FRN) and ensure it correspond with COMET data on monthly basis;

Assist in coordinating the dispatches with the logistic team for timely delivery to partners;

Assist in SCOPE related activities like data verification, enrolment, and distribution list creation;

Maintain effective database management by establishing a proper and efficient filing system;

Participate in field monitoring activity to ensure proper implementation of programme deliveries;

Coordinate with other teams to ensure that all programme services are being performed efficiently;

Perform other related duties as required.

Minimum Qualifications:

Education: Completion of secondary school education.

Experience: At least three years of working experience in food security, Nutrition, data collection, analysis, and reporting. A certified university degree in areas of public in the areas of social sciences, development studies, agriculture, nutrition, economics, or statistics.

Successfully completed an 8-month internship programme with WFP Somalia.Knowledge & Skills:

Knowledge of Programme work in Nutrition, Relief, M&E and VAM, IDP/refugee operations or Programme related functions.

Experience utilizing computers including word processing, spreadsheet, and other standard software packages.